fbpx R&D SEASONINGS DEVELOPMENT MANAGER (PEPSICO) - Sra Inovadeira

R&D SEASONINGS DEVELOPMENT MANAGER (PEPSICO)

Postado em 18/05/2022 por Julia Raffi
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What will you work on:

  • Seasoning Innovation agenda: Responsible to deliver seasonings development for AOP and Pipeline for all savory platforms (TC, PC, Extruded, Corn, Pellet, N&S)
  • Collaborate with Category leaders, manage projects, prioritize initiatives anticipate obstacles
  • Lead Portfolio Transformation Program: to comply wit PepsiCo Global guidelines. Main accountabilities are lead, make decision, provide information, assess risk, execute actions
  • Lead Seasonings productivity: increase seasonings efficiency through validation and execution, ensure correct ranges in specifications
  • Ensure all seasoning development fulfill internal processes, PQP, TSG
  • Global networking for lift and adapt initiatives
  • Leverage internal expertise with Flavor houses technologies to develop unique, highly differentiated and difficult to duplicate seasonings for all salty categories
  • Responsible for operational governance; establish and maintain relations with flavor houses; collaborate with them in the development of new technologies and their usage in our initiatives
  • People guidance and growth: impulse team growth and develop people performance skills. Main accountabilities are making decisions, provie indomration & feedback, execute actions
  • Servicing more that one BU Cost negotiations, Seasoning deconstruction, knowledge of the Seasonings suppliers locally and globally
  • Seasoning development from bench to product scale up. Knowledge on ingredients and seasoning specicifications, process control (Statistics) and regulatory to ensure seasoning safety along with PQP team.
  • Technical coaching to other team members, R&D, manufacturing and quality team
  • Scale up in manufacturing plants

Qualifications/Requirements

Who are we looking for?

  • Background education related to Food Industry (Food Chemistry, Food Technology, Food Engineering, Chemical Engineering)
  • Minimum 5 years in the flavor industry with proven knowledge related to flavors (compounding, spray drying, extracts) operations
  • Functional knowledge on technologies and raw materials (seasonings, flavors)
  • Manufacruging processes knowledge
  • Seasonings development knowledge
  • Advance English and Spainsh skills, both oral and written
  • Basic knowledge of statistics
  • Unit operations such as frying, drying and packaging
  • Results driven
  • Work under pressure
  • Leadership and negotiation skills
  • Fast learner
  • Decision maker

What can you expect from us:

  • A flexible work environment that promotes a healthy balance between personal and professional life;
  • A dynamic and inclusive culture;
  • A support team that will foster your professional growth and development;
  • Opportunity to work with relevant and impactful projects for the business;
  • Opportunity to give back to the community with our volunteer programs;

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